Excerpt from a zoomable picture of three typical Sardinian digestives, Mirto, Limoncello and Filu ‘e ferru, with a hard cheese, the very mature Fiore Sardo.
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Excerpt from a zoomable picture of three typical Sardinian digestives, Mirto, Limoncello and Filu ‘e ferru, with a hard cheese, the very mature Fiore Sardo.